Showing posts with label local food. Show all posts
Showing posts with label local food. Show all posts

Monday, March 8, 2010

Gardening Volunteer Opportunities

Hi there! If you've got a desire to learn about gardening and food growing by getting your hands dirty, here are some places you can go!



















Every Wednesday and Saturday from 10am until 2pm the Free Farm at Eddy and Gough Streets is open for folks to come work. There are all kinds of jobs to be done. This coming week we plan to do some shoveling to double dig our beds, planting more food, building our trellis for scarlet runner beans, raking and smoothing double dug beds, organizing tools in the shed, taking pictures, watering plants, running the wheelbarrow, or making a vegan lunch for yourself and the other volunteers! Sound like something you'd like to do? Either stop by in some clothes you don't mind getting a little dirty, or send me an email at thefreefarm.sf@gmail.com

Tree, a major coordinator of the Free Farm also has opportunities at different gardens listed on his site.

Happy Growing!

Thursday, February 18, 2010

Saturday Feb. 6th Recap

This past Saturday workday from 10am - 2pm started with the arrival of roughly three pick-up trucks worth of compost from the city dump. Farming in San Francisco on a large scale requires lots and lots of nutrient rich material to amend the sand-like soil. We'll be using a double-digging method to get our beds ready for planting.















This Saturday also saw some special friends from Tofu Town. They generously provided us with prepared lunches of vegan gyros and backyard gleaned fruit juice. All-in-all around 20 volunteers were fed. It was so good, I can't say enough. Thank you Tofu Town!















In keeping with the community building component of community gardening/farming our group comes together during important parts of the workday. We gather for a group huddle to lay out our plans for the day before we start, we come together again for a lunch break, and then we close by touring the farm and pointing out what's been accomplished during the day. The Free Farm project is about more than just growing food, it also seeks to nurture community amongst its contributors.

I hope you will come be a part of this growing community during our Saturday 10am - 2pm workdays.

Monday, February 15, 2010

Fruit Trees, Compost, and a Labyrinth!

Maybe it only looks like trash bags covering heaps of who-knows-what and a black bin to you, but it's so much more! This is the beginning of the Free Farm's composting system. There is a place for our food scraps from lunch, the invasive plants found at the site, and thick, woody materials, too. Composting space on a farm. Gotta have it! Below is a picture of our composting committee. Thanks so much, you three!
















The picture below shows Tree sharing his knowledge of fruit trees. He taught us how to prune the tree so it will stay low. He also cleared up a problem lots of folks run into during tree planting. Rather than digging a hole and surrounding the tree with all nutrient rich material, the native soil should be mixed with the organic matter.















Also, Pastor Megan has been making serious headway with the meditation labyrinth. Make sure to check out the link to see how fabulously it's coming along!

DIY: Learn to double dig raised beds

This Saturday workday our group got two beds ready for planting! Tree gave us a tutorial on how to prepare them by double digging.

Step 1.) Your beds should have a 4-6" layer of compost on top to start with.














Step 2.)
See Tree there in the photo below with the shovel in as deep as the shovel's head? That's as far down as you want to dig. You also only need a width of one shovel's head.














Step 3.) The soil from the first trench should be placed in a wheel barrow. That soil goes to the far end of the bed where it will be used to fill in the last trench.

















Step 4.) Stick a digging fork in the trench you just dug so the tongs are fully submerged. Wiggle the fork around to loosen up the soil. This wiggling aerates the soil allowing roots more space and increasing drainage
.













Step 5.) Now that the soil in the first trench has been loosened up you can begin digging the second trench right beside the first; same depth, same width. The soil from the second trench (including the 4-6" of compost on top) gets put into the first trench. You're just moving dirt from hole #2 into hole #1. Easy as that.

Just keep following this pattern of digging out a trench, working the fork into the dug-out space and then digging another trench right beside it and putting the second trench's dirt into the first. Do this all the way down the line. Mixing nutrient rich compost in with your soil helps build the soil structure, making the beds a hospitable area for food growing.















After raking the beds even our beds look like this.

Monday, February 8, 2010

A Labyrinth, Finished Steps, and More Food in the Ground!















This Saturday workday saw a lot of action and a lot of progress. One of the big visions for the garden space is a food growing labyrinth! Tasty walking contemplation! It's taken lots of wheelbarrows of compost and roughly one ton of donated cardboard.
The above pictures is what we had co
mpleted on Wednesday. By Saturday all of our cardboard was covered and ready to build a labyrinth on!
















The Free Farm is in a lot sunken below ground level. Getting down to the planting area sometimes proved tricky. In order to make the site safe for volunteers we've created a slow ramp and now a new set of stairs!














You'll notice the steps are surrounded by terraced beds. We've added more than what we had last time to include more strawberries, irises, and artichoke. Yum!

Monday, February 1, 2010

Plants in the Ground at Free Farm!

This past Saturday marked the first planted bed of food at the Free Farm! We have three adorable terraced beds of strawberries on a slope overlooking the farm.

We started with some compost from the dump
















then dug out the side
of the hill to create a plane, or terrace, mixing in the compost.















We used rocks from the original St. Paulus Lutheran church structure to shore up the bed

Planting seedlings in
the new beds


















And this is what you
end up with. Strawberries in the ground!

What's needed at the Free Farm and how you can help

Hi everyone,

This past workday saw some exciting progress at the Free Farm. We set up a valve and now have running water. Now our crops won't die!















This is a huge step for the farm, and the next step that comes from it is hooking up a manifold which allows us to run water multiple places. In order to water the whole farm we need to install a drip irrigation system which means we need a drip timer. Timers run about $60. We'll also need plenty of PVC piping to get the water to the plants.

We're also at the ridiculously exciting phase where we are preparing the beds for planting. This means we need to work lots of compost and manure into the sandy San Franciscan soil. Do you have a truck we can use to load up with compost?














We also have plenty of other items that can be donated, check out the last blog with our comprehensive list.


If you can help us feed hungry people with fresh, locally grown produce by donating any of these items please contact me at case.garver@gmail.com. I'll get you the specifics.

Wednesday, January 20, 2010

Our Saturday the 16th Workday!


Hello Friends of the Garden!

This last Saturday workday was quite a day. Not getting
rained out was a big plus! We started early with two volunteers coming in before the official 10 o'clock start time. That's a serious go-getter attitude.

A lot of our gathered materials had been left near the front of the site making our space look haphazard. We hauled the lumber, pallets, and odds n' ends down to be sorted, stacked, and organized. It wasn't long before our helter skelter piles of materials started looking like they were supposed to be there. This lot has been left unattended for years so getting it in shape can be a big job; trash has collected, weeds have sprung up all over, but we're starting to show the space the love it deserves. This is the part in the movie where the nerdy abandoned lot with box frame glasses, using a pencil to hold its hair in a bun gets a make over. "Oh my God, St. Paulus, you're simply breathtaking!" The lot really is beautiful. We've run a gas-powered weed eater through the area which not only makes the grounds look better kempt but those small clippings can also be layer with manure to mature it, leading to food for plants! Even manure's gotta grow up some time.

A lot of sweat and time was spent in creating a foot-path ramp to allow easier access into the large farm space. We loaded down wheelbarrows with dirt from the site and slowly built up our ramp. There's more work to be done there, but in one day we got so far! We have a two-fold plan for the ramp. First, we take dirt from a large hill and use that dirt to create the ramp. Second, while removing the dirt we level off the hill in order to make a clean area for a demonstration garden near the front. In the future we'll show folks in the demo garden what can be grown at certain times of the year and use it as an opportunity for gardening education. I think everyone in the project is excited to share our knowledge, experience, failures, and successes with others interested in growing their own food in the city.

Pastor Megan spent a lot of time finishing a beautiful tool shed to house our tools in! Hooray for not having to carry things from an overcrowded Pastor's office to garden and back! That was seriously cramping my style. After this Saturday workday the shed is sporting a sassy new coat of light blue paint. We're trying to teach this gray San Francisco sky what it should be doing. Doesn't seem to be listening.

Throughout the day there were lots of folks walking past stopping in to talk. You wouldn't believe how many gardeners there are in one block of the city. There are plenty of helping hands to be found. Four volunteers on Saturday (including yours truly) were Lutheran Volunteer Corps members (Thanks Margaret, Troy and Katie!), two volunteers were from just down the street, two more volunteers heard about the workday through Tree, and two more volunteers heard about the workday through Pastor Megan. Word gets around!

That's the news from the farm this week. I hope to see you out there Saturday from 10am -
2pm! Don't forget to bring a friend!